Directions
- 1Brush four layers of filo pastry with melted butter.
- 2Place the cubed feta on top.
- 3Section using a knife or scissor.
- 4Wrap each cube.
- 5Give it a last coating of butter on top and dip it in sesame seeds.
- 6Air fry at 190 degrees Celsius for 12 minutes.
- 7Serve with a Greek salad
Ingredients
- 4 tbsp or olive oil butter
- 200 g or regular feta Greek feta
- 2 Filo pastry sheets
- sesame seeds
Equipment
brushknifescissorair fryer
Tips
- Use authentic Greek feta for milder flavor.
- Air fry at 190°C for 12 minutes.
- Oven bake at 180°C for 20-25mins.
Related recipes
Pineapple Cucumber Salad
Greek · Salad
Summer Peach Salad
Greek · Salad
Salade fraîche d'été
Greek · Salad5m
Salade aux pois chiches croustillants
Greek · Salad25m
Greek chicken orzo salad
Greek · Salad12m
Watermelon Carpaccio with Feta-Basil-Pistachio
Greek · Salad
Lemon Dill Quinoa Chicken Salad
Greek · Salad
Taboulé Gaspacho
Greek · Salad
Naughty Salad
Greek · Salad35m
Hot Honey Feta Pasta Salad
Greek · Salad10m
WATERMELON + CHERRY SALAD
Greek · Salad
New Salad
Greek · Salad