Directions
- 1Add chicken thigh to the slow cooker.
- 2Add soy sauce, sriracha, hoisin, honey, ginger, and garlic.
- 3Add cornflour and water.
- 4Cook on high for 4 hours, or on low for 7 hours.
- 5Stir the chicken.
- 6Add noodles and spring onions.
Ingredients
- 400 g Chicken Thigh
- 7 tbsp Soy sauce
- 4 tbsp Sriracha
- 1 tbsp Hoisin
- 7 tbsp Honey
- 1 tbsp Ginger
- 1 lots Garlic
- 1 tbsp Cornflour
- 1 tbsp Water
- 1 tbsp Chicken stock
- 200 g Noodles
- 1 Spring onions
Equipment
slow cooker
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