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Arroz con carrilleras y ajos tiernos

16m
Serves 5
tiktok.com

Arroz con carrilleras y ajos tiernos

tiktok.com
16m
Serves 5

Directions

  1. 1Doramos las carrilleras troceadas y reservamos.
  2. 2Marcamos los ajos tiernos y reservamos.
  3. 3Añadimos y pochamos el puerro.
  4. 4Añadimos el tomate y lo reducimos muy bien.
  5. 5Añadimos una cucharada de pimentón y le damos 3 vueltas.
  6. 6Añadimos Px, reducimos el alcohol y lo juntamos todo.
  7. 7Echamos el arroz y nacaramos 3 minutos.
  8. 8Vertemos el caldo y la infusión de azafrán.
  9. 9Esperar 16 min para poder disfrutar de este arrozaco.

Ingredients

  • 700 gr carrilleras ibéricas
  • 2 manojos ajos tiernos
  • 1 puerro
  • 3 tomates pera maduros
  • 500 gr Arroz variedad Albufera de TARTANA
  • 1.8 L fondo oscuro tostado de huesos
  • Infusión de azafrán
  • Px (Pedro Ximenez)
  • Aove
  • Sal
  • Mayonesa casera con foie

Equipment

Paella 60 cm

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