Bread Gulab Jamun

1m
Serves 12
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Directions

  1. 1Cut the bread into small pieces.
  2. 2In a bowl, mix the bread pieces with milk powder and egg.
  3. 3Shape the mixture into small balls.
  4. 4Fry the balls in hot oil until golden brown.
  5. 5In a saucepan, make a sugar syrup with water and cardamom.
  6. 6Add the fried balls to the sugar syrup.

Ingredients

  • 8 slices bread slices
  • 4 tablespoons milk powder
  • 1 egg
  • 1 cup oil
  • 1 cup sugar
  • 1 cup water
  • 2 pods cardamom

Equipment

knifeglass square containerbowlfrying panskimmersaucepan