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Pastelitos Dominicanos

Serves 1
instagram.com

Pastelitos Dominicanos

instagram.com
Serves 1

Directions

  1. 1En un bol, agrega la harina junto con la mantequilla y mezcla muy bien hasta que la mezcla se vea arenosa.
  2. 2Luego agrega el azúcar, las yemas de huevo, el agua y la sal.
  3. 3Mezcla muy bien.
  4. 4Amasa muy bien hasta que tengas una masa más o menos así.
  5. 5Deja reposar la masa un mínimo de una hora.
  6. 6Luego que pase el tiempo, corta tu masa y estira. Lo puedes hacer manual o con una máquina.
  7. 7Estira muy bien y haz marcas.
  8. 8Agrega el relleno que prefieras, en este caso, de pollo.
  9. 9Sella los bordes con un tenedor.
  10. 10Prepara toda tu masa de esta manera.
  11. 11Fríe los pastelitos hasta que estén dorados.

Ingredients

  • 454 g harina todo uso
  • 40 g azúcar
  • 5 g sal
  • 113 g mantequilla fría
  • 2 yemas
  • 100 ml agua fría
  • relleno de pollo

Equipment

boltenedormáquina para estirar masa

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