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Bully Beef Dumpling Pockets

Serves 1
instagram.com

Bully Beef Dumpling Pockets

instagram.com
Serves 1

Directions

  1. 1Place a portion of seasoned bully beef onto a flat circle of rolled-out dumpling dough.
  2. 2Fold the dough over the meat filling to create a pocket and crimp the edges with a fork to seal.
  3. 3Boil the assembled pockets in a pot of water.
  4. 4Chill the boiled pockets overnight.
  5. 5Deep fry the chilled pockets in a pan until golden and crispy.

Ingredients

  • dumpling dough, rolled out
  • bully beef, seasoned

Equipment

forkpotpan

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