Baked Honey Jerk Wings

3h
Serves 1
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Directions

  1. 1Clean the chicken wings with lime and water.
  2. 2Place the cleaned chicken wings into a baking dish.
  3. 3Season the chicken wings with granulated garlic.
  4. 4Add Kinder's The Blend Seasoning to the chicken wings.
  5. 5Sprinkle paprika over the chicken wings.
  6. 6Add Walkerswood Jerk Seasoning (mild) to the chicken wings.
  7. 7Pour Walkerswood Spicy Jamaican Jerk Marinade over the chicken wings.
  8. 8Mix all the seasonings and marinades thoroughly with the chicken wings.
  9. 9Add chopped red bell peppers to the chicken.
  10. 10Add chopped green bell peppers to the chicken.
  11. 11Add chopped red onion to the chicken.
  12. 12Cover the baking dish with plastic wrap and let the chicken marinate for 30 minutes.
  13. 13Bake the covered chicken at 375 degrees Fahrenheit for 2 hours.
  14. 14Melt butter in a saucepan.
  15. 15Add jerk seasoning to the melted butter.
  16. 16Add honey to the mixture in the saucepan.
  17. 17Add brown sugar to the mixture.
  18. 18Add Kinder's The Blend Seasoning to the sauce.
  19. 19Stir the sauce until well combined and heated through.
  20. 20Pour the prepared sauce over the baked chicken wings.
  21. 21Place the baking dish back into the oven, uncovered, for 1 hour.
  22. 22Serve the baked honey jerk wings over rice.

Ingredients

  • Chicken Wingettes & Drummettes
  • Limes
  • Granulated Garlic
  • Kinder's The Blend Seasoning
  • Paprika
  • Walkerswood Jerk Seasoning Mild
  • Walkerswood Spicy Jamaican Jerk Marinade
  • Red Bell Peppers
  • Green Bell Peppers
  • Red Onion
  • Butter
  • Honey
  • Brown Sugar

Equipment

bowlbaking dishplastic wrapovensaucepanspatulaforkplate

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