Patacones en Airfryer
Serves 1
Directions
- 1Peel the plantain and cut it into portions.
- 2Peel the plantain and cut it into portions.
- 3Peel the plantain and cut it into portions.
- 4Add salt and oil.
- 5Add salt and oil.
- 6Add salt and oil.
- 7Mix well and add to the air fryer.
- 8Mix well and add to the air fryer.
- 9Mix well and add to the air fryer.
- 10Organize the plantains.
- 11Organize the plantains.
- 12Organize the plantains.
- 13Put the air fryer to 200 degrees for 8 minutes.
- 14Put the air fryer to 200 degrees for 8 minutes.
- 15Put the air fryer to 200 degrees for 8 minutes.
- 16After 4 minutes, take the plantains out and give them a turn. Let them finish cooking.
- 17After 4 minutes, take the plantains out and give them a turn. Let them finish cooking.
- 18After 4 minutes, take the plantains out and give them a turn. Let them finish cooking.
- 19Once they're cooked, mash them.
- 20Once they're cooked, mash them.
- 21Once they're cooked, mash them.
- 22Add to garlic water with oil.
- 23Add to garlic water with oil.
- 24Add to garlic water with oil.
- 25Take to the air fryer for 8 minutes.
- 26Take to the air fryer for 8 minutes.
- 27Take to the air fryer for 8 minutes.
Ingredients
- plantain
- plantain
- plantain
- salt
- salt
- salt
- oil
- oil
- oil
- garlic
- garlic
- garlic
- water
- water
- water
- vinegar
- vinegar
- vinegar
Equipment
bowlair fryerpaper sheet
Tips
- cut the plantain into small portions
- add oil to the garlic water to prevent the patacones from getting too dry