Korean Carrot Salad
0
Serves 1
tiktok.com
Korean Carrot Salad
tiktok.com
0
Serves 1
Save
Share
Export
Edit
Directions
1
Peel the carrots.
2
Peel the carrots.
3
Peel the carrots.
4
Grate the carrots using a grater.
5
Grate the carrots using a grater.
6
Grate the carrots using a grater.
7
Add salt and sugar to the grated carrots.
8
Add salt and sugar to the grated carrots.
9
Add salt and sugar to the grated carrots.
10
Mix well.
11
Mix well.
12
Mix well.
13
Add smoked paprika.
14
Add smoked paprika.
15
Add smoked paprika.
16
Add crushed red pepper.
17
Add crushed red pepper.
18
Add crushed red pepper.
19
Grind coriander seeds using a mortar and pestle.
20
Grind coriander seeds using a mortar and pestle.
21
Grind coriander seeds using a mortar and pestle.
22
Add the grounded coriander seeds to the carrots.
23
Add the grounded coriander seeds to the carrots.
24
Add the grounded coriander seeds to the carrots.
25
Add black pepper.
26
Add black pepper.
27
Add black pepper.
28
Add grated garlic.
29
Add grated garlic.
30
Add grated garlic.
31
Mix well.
32
Mix well.
33
Mix well.
34
Add oil and vinegar.
35
Add oil and vinegar.
36
Add oil and vinegar.
37
Mix well.
38
Mix well.
39
Mix well.
Ingredients
5 carrots
5 carrots
5 carrots
1 spoon salt
1 spoon salt
1 spoon salt
1 spoon sugar
1 spoon sugar
1 spoon sugar
1 pinch smoked paprika
1 pinch smoked paprika
1 pinch smoked paprika
1 pinch crushed red pepper
1 pinch crushed red pepper
1 pinch crushed red pepper
1 teaspoon coriander seeds
1 teaspoon coriander seeds
1 teaspoon coriander seeds
1 pinch black pepper
1 pinch black pepper
1 pinch black pepper
2 cloves garlic
2 cloves garlic
2 cloves garlic
2 tablespoons oil
2 tablespoons oil
2 tablespoons oil
1 tablespoon vinegar
1 tablespoon vinegar
1 tablespoon vinegar
Equipment
knife
peeler
grater
bowl
mortar and pestle
spoon