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Gochujang Beef
10m
Serves 1
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Gochujang Beef
instagram.com
10m
Serves 1
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Directions
1
Cook the onions in a pan.
2
Add ground beef to the pan with the onions and cook.
3
Add gochujang to the beef and onions.
4
Add sugar to the mixture.
5
Add soy sauce to the mixture and cook everything together.
6
Serve the gochujang beef over rice.
7
Top with a fried egg.
8
Garnish with chopped green onions.
Ingredients
Onions
Ground beef
Gochujang
Sugar
Soy sauce
Rice
Fried egg
Green onions
Equipment
Pan
Spoon
Bowl
Tips
You can have this with rice, as an alternative to samjang with lettuce, or added to pasta to make a Korean version of gochujang pasta.
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