Scoopable Nutella Cookie Pie

Directions

  1. 1Add the chopped cold unsalted butter to a large bowl.
  2. 2Add caster sugar and light brown sugar to the bowl.
  3. 3Mix the butter and sugars together until combined.
  4. 4Add eggs to the mixture.
  5. 5Add chocolate chunks to the mixture.
  6. 6Add salt, baking powder, and baking soda to the mixture.
  7. 7Add plain flour to the mixture.
  8. 8Mix all the ingredients until a dough forms.
  9. 9Take a portion of the dough and flatten it in your hand.
  10. 10Place a spoonful of Nutella in the center of the flattened dough.
  11. 11Form the dough into a ball, ensuring the Nutella is completely enclosed.
  12. 12Place the cookie dough balls into a baking dish.

Ingredients

  • 230 g Cold Chopped Unsalted Butter
  • 160 g Caster Sugar
  • 160 g Light Brown Sugar
  • 450 g Chocolate Chunks or Chips
  • 475 g Plain Flour
  • 1 tsp Salt
  • 3 tsp Baking Powder
  • 0.75 tsp Baking Soda
  • 2 Eggs
  • 1 Egg Yolk
  • 1 tsp Vanilla

Equipment

large bowlbaking dishwhiskspoon