Serves 6
Directions
- 1Heat oil and butter in a pan.
- 2Add chopped onions and sauté until softened.
- 3Add cooked shredded chicken to the pan.
- 4Stir in soy sauce, chilli flakes, salt and pepper.
- 5Add butter and stir until melted.
- 6Add grated cheese and chopped spring onions.
- 7Mix well until cheese is melted.
- 8Spoon the mixture onto puff pastry sheets.
- 9Fold over and seal edges with a fork.
- 10Brush the tops with egg yolk and sprinkle with sesame seeds.
- 11Bake until golden brown.
Ingredients
- 2 tbsp oil
- 1 tbsp butter
- 1 small onion
- 250 g chicken
- 1 tbsp soy sauce
- 1 tsp chilli flakes
- 1 tsp salt
- 1 tsp pepper
- 1 tbsp butter
- 50 g cheese
- 2 tbsp spring onions
- 6 sheets puff pastry
- 1 egg yolk
- 1 tbsp sesame seeds
Equipment
frying panspatulabaking sheetpastry brush
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