Thick & Creamy Chocolate Chia Pudding
Directions
- 1Pour milk into a bowl with Greek yogurt.
- 2Add maple syrup.
- 3Add chia seeds.
- 4Stir the mixture.
- 5Add cocoa powder and powdered peanut butter to the mixture.
- 6Stir until all ingredients are well combined and the mixture is thick and creamy.
- 7Pour the mixture into an airtight container.
- 8Cover and refrigerate for a minimum of 4 hours.
Ingredients
- 0.5 cup chia seeds
- 1 cup milk of choice
- 0.75 cup plain Greek yogurt
- 2 tbsp unsweetened cocoa powder
- 3 tbsp maple syrup
- 3 tbsp powdered peanut butter
- 1 tsp vanilla bean paste
- Pinch salt
Equipment
bowlmeasuring cupsspoonsairtight container
Tips
- This chocolate and peanut butter version is perfect for meal prep, late-night snacking, or a healthy breakfast.
- Can be enjoyed with fruit or by itself.
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