Bread Egg Roll ASMR Cooking

Serves 1
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Directions

  1. 1Place 10 boiled eggs in a pan.
  2. 2Place 10 boiled eggs in a pan.
  3. 3Place 10 boiled eggs in a pan.
  4. 4Pour water over the eggs.
  5. 5Pour water over the eggs.
  6. 6Pour water over the eggs.
  7. 7Drain the water from the eggs.
  8. 8Drain the water from the eggs.
  9. 9Drain the water from the eggs.
  10. 10Crack and peel the boiled eggs.
  11. 11Crack and peel the boiled eggs.
  12. 12Crack and peel the boiled eggs.
  13. 13Grate the peeled boiled eggs into a bowl.
  14. 14Grate the peeled boiled eggs into a bowl.
  15. 15Grate the peeled boiled eggs into a bowl.
  16. 16Chop 2 small red onions.
  17. 17Chop 2 small red onions.
  18. 18Chop 2 small red onions.
  19. 19Add the chopped onions to the bowl with the grated eggs.
  20. 20Add the chopped onions to the bowl with the grated eggs.
  21. 21Add the chopped onions to the bowl with the grated eggs.
  22. 22Slice and chop one green bell pepper.
  23. 23Slice and chop one green bell pepper.
  24. 24Slice and chop one green bell pepper.
  25. 25Add the chopped green bell pepper to the bowl.
  26. 26Add the chopped green bell pepper to the bowl.
  27. 27Add the chopped green bell pepper to the bowl.
  28. 28Chop 3 green chilies.
  29. 29Chop 3 green chilies.
  30. 30Chop 3 green chilies.
  31. 31Add the chopped green chilies to the bowl.
  32. 32Add the chopped green chilies to the bowl.
  33. 33Add the chopped green chilies to the bowl.
  34. 34Peel one carrot.
  35. 35Peel one carrot.
  36. 36Peel one carrot.
  37. 37Chop the peeled carrot into small pieces.
  38. 38Chop the peeled carrot into small pieces.
  39. 39Chop the peeled carrot into small pieces.
  40. 40Add the chopped carrot to the bowl.
  41. 41Add the chopped carrot to the bowl.
  42. 42Add the chopped carrot to the bowl.
  43. 43Add 1 teaspoon of red chili flakes to the mixture.
  44. 44Add 1 teaspoon of red chili flakes to the mixture.
  45. 45Add 1 teaspoon of red chili flakes to the mixture.
  46. 46Add 1 teaspoon of cumin powder to the mixture.
  47. 47Add 1 teaspoon of cumin powder to the mixture.
  48. 48Add 1 teaspoon of cumin powder to the mixture.
  49. 49Add 1 teaspoon of pepper powder to the mixture.
  50. 50Add 1 teaspoon of pepper powder to the mixture.
  51. 51Add 1 teaspoon of pepper powder to the mixture.
  52. 52Add 1 teaspoon of salt to the mixture.
  53. 53Add 1 teaspoon of salt to the mixture.
  54. 54Add 1 teaspoon of salt to the mixture.
  55. 55Mix all ingredients thoroughly in the bowl.
  56. 56Mix all ingredients thoroughly in the bowl.
  57. 57Mix all ingredients thoroughly in the bowl.
  58. 58Form the mixture into elongated rolls.
  59. 59Form the mixture into elongated rolls.
  60. 60Form the mixture into elongated rolls.
  61. 61Prepare the bread slices by removing the crusts.
  62. 62Prepare the bread slices by removing the crusts.
  63. 63Prepare the bread slices by removing the crusts.
  64. 64Use a rolling pin to flatten the bread slices.
  65. 65Use a rolling pin to flatten the bread slices.
  66. 66Use a rolling pin to flatten the bread slices.
  67. 67Crack one egg into a small bowl.
  68. 68Crack one egg into a small bowl.
  69. 69Crack one egg into a small bowl.
  70. 70Whisk the egg until well combined.
  71. 71Whisk the egg until well combined.
  72. 72Whisk the egg until well combined.
  73. 73Spoon whisked egg onto a flattened bread slice.
  74. 74Spoon whisked egg onto a flattened bread slice.
  75. 75Spoon whisked egg onto a flattened bread slice.
  76. 76Place an egg roll mixture on the egg-coated bread slice.
  77. 77Place an egg roll mixture on the egg-coated bread slice.
  78. 78Place an egg roll mixture on the egg-coated bread slice.
  79. 79Roll up the bread slice to enclose the filling.
  80. 80Roll up the bread slice to enclose the filling.
  81. 81Roll up the bread slice to enclose the filling.
  82. 82Place the bread rolls onto a preheated grill pan.
  83. 83Place the bread rolls onto a preheated grill pan.
  84. 84Place the bread rolls onto a preheated grill pan.
  85. 85Grill until golden brown and crispy.
  86. 86Grill until golden brown and crispy.
  87. 87Grill until golden brown and crispy.
  88. 88Serve hot with sauce.
  89. 89Serve hot with sauce.
  90. 90Serve hot with sauce.

Ingredients

  • 10 boiled eggs
  • 10 boiled eggs
  • 10 boiled eggs
  • 2 small red onions
  • 2 small red onions
  • 2 small red onions
  • 1 green bell pepper
  • 1 green bell pepper
  • 1 green bell pepper
  • 3 green chilies
  • 3 green chilies
  • 3 green chilies
  • 1 carrot
  • 1 carrot
  • 1 carrot
  • 1 tsp red chili flakes
  • 1 tsp red chili flakes
  • 1 tsp red chili flakes
  • 1 tsp cumin powder
  • 1 tsp cumin powder
  • 1 tsp cumin powder
  • 1 tsp pepper powder
  • 1 tsp pepper powder
  • 1 tsp pepper powder
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt
  • 4 bread slices
  • 4 bread slices
  • 4 bread slices
  • 1 egg
  • 1 egg
  • 1 egg

Equipment

pangraterbowlknifecutting boardpeelerwhiskgrill pantongs