Cranberry Salmon

15 mins
Serves 1
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Directions

  1. 1Season salmon with salt, pepper, and paprika.
  2. 2Season salmon with salt, pepper, and paprika.
  3. 3Season salmon with salt, pepper, and paprika.
  4. 4Sear salmon in a skillet with butter until golden on both both sides, then set aside.
  5. 5Sear salmon in a skillet with butter until golden on both both sides, then set aside.
  6. 6Sear salmon in a skillet with butter until golden on both both sides, then set aside.
  7. 7In the same skillet, add cranberries, honey, orange juice, and garlic.
  8. 8In the same skillet, add cranberries, honey, orange juice, and garlic.
  9. 9In the same skillet, add cranberries, honey, orange juice, and garlic.
  10. 10Simmer until cranberries burst and form a thick, glossy sauce (about 5 minutes).
  11. 11Simmer until cranberries burst and form a thick, glossy sauce (about 5 minutes).
  12. 12Simmer until cranberries burst and form a thick, glossy sauce (about 5 minutes).
  13. 13Return salmon to the pan and spoon the cranberry glaze over the top.
  14. 14Return salmon to the pan and spoon the cranberry glaze over the top.
  15. 15Return salmon to the pan and spoon the cranberry glaze over the top.
  16. 16Cook for another 2–3 minutes until salmon is fully glazed and tender.
  17. 17Cook for another 2–3 minutes until salmon is fully glazed and tender.
  18. 18Cook for another 2–3 minutes until salmon is fully glazed and tender.
  19. 19Garnish with dill.
  20. 20Garnish with dill.
  21. 21Garnish with dill.

Ingredients

  • 2 fillets Salmon fillets
  • 2 fillets Salmon fillets
  • 2 fillets Salmon fillets
  • 1 cup Fresh or frozen cranberries
  • 1 cup Fresh or frozen cranberries
  • 1 cup Fresh or frozen cranberries
  • 2 tbsp Honey or maple syrup
  • 2 tbsp Honey or maple syrup
  • 2 tbsp Honey or maple syrup
  • 2 tbsp Orange juice
  • 2 tbsp Orange juice
  • 2 tbsp Orange juice
  • 2 cloves minced Garlic
  • 2 cloves minced Garlic
  • 2 cloves minced Garlic
  • 1 tbsp Butter
  • 1 tbsp Butter
  • 1 tbsp Butter
  • 1 tbsp Fresh dill
  • 1 tbsp Fresh dill
  • 1 tbsp Fresh dill
  • to taste Salt & pepper
  • to taste Salt & pepper
  • to taste Salt & pepper
  • 0.5 tsp Paprika
  • 0.5 tsp Paprika
  • 0.5 tsp Paprika

Equipment

skillet