Sticky Turkey Smash Burgers

Serves 1
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Directions

  1. 1Start by adding the turkey, spring onion, soy sauce, sesame oil, garlic, and ginger into a bowl.
  2. 2Get stuck in and mix it all together.
  3. 3Roll the mix into four equal sized balls.
  4. 4Get a pan smoking hot, add the turkey balls.
  5. 5Cover with baking paper and smash them right down.
  6. 6Cook for a few minutes on each side until you've got those nice golden crispy smash burger edges.
  7. 7Now mix the soy sauce, hoisin, lime juice and honey in a bowl.
  8. 8Pour it over the burgers and then let it bubble, thicken and go properly sticky.
  9. 9Load up a burger bun with sriracha mayo, lettuce, gherkins, then one of those sticky turkey burgers, then go again.

Ingredients

  • 350 g minced chicken
  • 1 garlic clove, minced
  • 10 g ginger, minced
  • 1 tbsp soy sauce
  • 1 tsp sesame oil
  • 60 g spring onions, sliced
  • 2 tbsp soy sauce
  • 2 tbsp hoisin sauce
  • 2 tsp honey
  • 0.5 lime, juiced
  • Sriracha mayo
  • lettuce
  • gherkins
  • burger bun

Equipment

bowlpanbaking paper