Sweet n Sour Chicken

Serves 1
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Directions

  1. 1Start your chicken, add your eggs, salt, and cornstarch.
  2. 2Start your chicken, add your eggs, salt, and cornstarch.
  3. 3Start your chicken, add your eggs, salt, and cornstarch.
  4. 4Mix the chicken, eggs, salt, and cornstarch until you get a nice batter on the chicken.
  5. 5Mix the chicken, eggs, salt, and cornstarch until you get a nice batter on the chicken.
  6. 6Mix the chicken, eggs, salt, and cornstarch until you get a nice batter on the chicken.
  7. 7For the sauce, combine ketchup, rice vinegar, sugar, sesame oil, and water.
  8. 8For the sauce, combine ketchup, rice vinegar, sugar, sesame oil, and water.
  9. 9For the sauce, combine ketchup, rice vinegar, sugar, sesame oil, and water.
  10. 10Mix the sauce ingredients together.
  11. 11Mix the sauce ingredients together.
  12. 12Mix the sauce ingredients together.
  13. 13Add your chicken into some hot oil and let it get nice and golden brown.
  14. 14Add your chicken into some hot oil and let it get nice and golden brown.
  15. 15Add your chicken into some hot oil and let it get nice and golden brown.
  16. 16Take the chicken out to dry for a couple of minutes.
  17. 17Take the chicken out to dry for a couple of minutes.
  18. 18Take the chicken out to dry for a couple of minutes.
  19. 19Throw the chicken back in the hot oil for another two minutes.
  20. 20Throw the chicken back in the hot oil for another two minutes.
  21. 21Throw the chicken back in the hot oil for another two minutes.
  22. 22Keep oil in a pan, add in your sauce mixture and your chicken.
  23. 23Keep oil in a pan, add in your sauce mixture and your chicken.
  24. 24Keep oil in a pan, add in your sauce mixture and your chicken.
  25. 25Let the sauce and chicken all come together.
  26. 26Let the sauce and chicken all come together.
  27. 27Let the sauce and chicken all come together.

Ingredients

  • 1.5 lb chicken breast
  • 1.5 lb chicken breast
  • 1.5 lb chicken breast
  • 2 eggs
  • 2 eggs
  • 2 eggs
  • 1 Pinch salt
  • 1 Pinch salt
  • 1 Pinch salt
  • 0.5 cup cornstarch
  • 0.5 cup cornstarch
  • 0.5 cup cornstarch
  • 0.5 cup ketchup
  • 0.5 cup ketchup
  • 0.5 cup ketchup
  • 2 tsp rice vinegar
  • 2 tsp rice vinegar
  • 2 tsp rice vinegar
  • 2 tbsp sugar
  • 2 tbsp sugar
  • 2 tbsp sugar
  • 1 tbsp water
  • 1 tbsp water
  • 1 tbsp water
  • 1 tsp sesame oil
  • 1 tsp sesame oil
  • 1 tsp sesame oil
  • hot oil
  • hot oil
  • hot oil

Equipment

pan