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Sweet and Sour Pork
35m
Serves 4
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Sweet and Sour Pork
youtube.com
35m
Serves 4
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Directions
1
Add fish sauce to thinly sliced pork meat
2
Add cornstarch
3
Add ground black pepper
4
Mix thoroughly then marinate for 30min
5
In a separate container, put all-purpose flour
6
Add cornstarch
7
Add baking soda
8
Add cooking oil
9
Add water then mix to make a batter
10
Add more water if needed
11
Put in the marinated meat
12
Mix well to coat the meat with the batter, then set aside
13
In a small container, put sugar
14
Add vinegar
15
Add ketchup
16
Add oyster sauce
17
Add cornstarch
18
Add syrup of canned pineapple chunks
19
Mix well then set aside
20
Fry the meat until golden brown
21
Saute chopped garlic
22
Add chopped red and green bell pepper
23
Add canned pineapple chunks
24
Add the fried meat
25
Add the sweet and sour sauce
26
Add salt
27
Add ground black pepper
28
When the sweet and sour sauce gets thick, turn off the flame and it's ready for serving.
Ingredients
1 cup thinly sliced pork meat
1 tablespoon fish sauce
2 tablespoons cornstarch
1 teaspoon ground black pepper
1 cup all-purpose flour
1 cup cornstarch
1 teaspoon baking soda
1 tablespoon cooking oil
1 cup water
2 tablespoons sugar
1 tablespoon vinegar
1 tablespoon ketchup
1 tablespoon oyster sauce
1 tablespoon cornstarch
2 tablespoons syrup of canned pineapple chunks
1 pinch salt
1 pinch ground black pepper
1 cup canned pineapple chunks
1 tablespoon chopped garlic
1 cup chopped red and green bell pepper
1 cup sweet and sour sauce
1 tablespoon sesame seeds
Equipment
bowl
measuring spoons
whisk
frying pan
wok
strainer
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