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Butter Swim Biscuits
25m
Serves 9
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Butter Swim Biscuits
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25m
Serves 9
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Directions
1
Toss all purpose flour in mixing bowl.
2
Add baking powder, sugar and salt.
3
Mix all the dry ingredients together.
4
Add buttermilk.
5
Stir until have a big ball of biscuit dough.
6
Pour melted butter into an 8x8 baking dish.
7
Ploop the ball of biscuit dough in the baking dish, right on top of the melted butter.
8
Use spatula to spread the dough out evenly, edge to edge in the baking dish.
9
Cut into 9 perfectly beautiful little squares.
10
Throw in the oven at 450 degrees for 20 to 25 minutes or until the top looks golden brown.
Ingredients
2.5 cups all purpose flour
4 teaspoons baking powder
4 teaspoons sugar
2 teaspoons salt
1.75 cups lowfat buttermilk
1 stick melted butter
Equipment
mixing bowl
whisk
spatula
8x8 baking dish
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