Butter Swim Biscuits

25 mins
Serves 9
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Directions

  1. 1Toss all purpose flour in mixing bowl.
  2. 2Add baking powder, sugar and salt.
  3. 3Mix all the dry ingredients together.
  4. 4Add buttermilk.
  5. 5Stir until have a big ball of biscuit dough.
  6. 6Pour melted butter into an 8x8 baking dish.
  7. 7Ploop the ball of biscuit dough in the baking dish, right on top of the melted butter.
  8. 8Use spatula to spread the dough out evenly, edge to edge in the baking dish.
  9. 9Cut into 9 perfectly beautiful little squares.
  10. 10Throw in the oven at 450 degrees for 20 to 25 minutes or until the top looks golden brown.

Ingredients

  • 2.5 cups all purpose flour
  • 4 teaspoons baking powder
  • 4 teaspoons sugar
  • 2 teaspoons salt
  • 1.75 cups lowfat buttermilk
  • 1 stick melted butter

Equipment

mixing bowlwhiskspatula8x8 baking dish