Chocolate Chip Cookies
Directions
- 1Combine butter, brown sugar, and granulated sugar in a glass bowl.
- 2Mix until creamy.
- 3Add baking soda, vanilla extract, and two eggs.
- 4Mix a little more.
- 5Add two and a quarter cups of all-purpose flour.
- 6Mix on low speed until you can still see flour.
- 7Add 2 cups of milk chocolate chips.
- 8Chop up a dark chocolate bar to add chocolate chunks.
- 9Combine the last bit of flour and the chocolate all together using a spoon, silicone spatula, or a wooden spoon.
- 10Use a small cookie scoop to drop the cookie dough right onto a cookie sheet.
- 11Bake at 350 degrees for 8-10 minutes.
Ingredients
- 1 cup butter
- 1 cup brown sugar
- 0.5 cup granulated sugar
- 0.5 teaspoon baking soda
- 2 teaspoons vanilla extract
- 2 eggs
- 2.25 cups all purpose flour
- 2 cups milk chocolate chips
- dark chocolate bar
Equipment
mixerglass bowlspatulacookie scoopcookie sheet
Tips
- Do not overmix your cookie dough.
- No chilling of the dough is needed for this recipe.
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