Mason Jar Ice Cream
185 mins
Serves 1
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Mason Jar Ice Cream
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185 mins
Serves 1
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Directions
1
Pour about a cup of cream into the mason jar.
2
Pour about a cup of cream into the mason jar.
3
Pour about a cup of cream into the mason jar.
4
Add one and a half tablespoons of sugar.
5
Add one and a half tablespoons of sugar.
6
Add one and a half tablespoons of sugar.
7
Add about half a teaspoon of vanilla extract.
8
Add about half a teaspoon of vanilla extract.
9
Add about half a teaspoon of vanilla extract.
10
Add a pinch of salt.
11
Add a pinch of salt.
12
Add a pinch of salt.
13
Seal the jar and shake it vigorously for about four to five minutes until it doubles in size and coats the back of a spoon.
14
Seal the jar and shake it vigorously for about four to five minutes until it doubles in size and coats the back of a spoon.
15
Seal the jar and shake it vigorously for about four to five minutes until it doubles in size and coats the back of a spoon.
16
Add two scoops of Oreo cookie crumbs and some chocolate chips.
17
Add two scoops of Oreo cookie crumbs and some chocolate chips.
18
Add two scoops of Oreo cookie crumbs and some chocolate chips.
19
Stir the mixture with the toppings.
20
Stir the mixture with the toppings.
21
Stir the mixture with the toppings.
22
Seal the jar and place it in the freezer for three or four hours.
23
Seal the jar and place it in the freezer for three or four hours.
24
Seal the jar and place it in the freezer for three or four hours.
Ingredients
1 cup cream
1 cup cream
1 cup cream
1.5 tbsp sugar
1.5 tbsp sugar
1.5 tbsp sugar
0.5 tsp vanilla extract
0.5 tsp vanilla extract
0.5 tsp vanilla extract
1 pinch salt
1 pinch salt
1 pinch salt
Oreo crumbs
Oreo crumbs
Oreo crumbs
chocolate chips
chocolate chips
chocolate chips
Equipment
mason jar
wooden spoon
normal spoon
Tips
Shake for 4-5 minutes until the mixture doubles in size and coats the back of a spoon.
You can add any desired toppings.