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Grandma's Soft Caramels
20m
Serves 24
tiktok.com
Grandma's Soft Caramels
tiktok.com
20m
Serves 24
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Directions
1
Combine sugar, butter, corn syrup, and salt in a saucepan.
2
Bring to a boil, stirring constantly.
3
Add evaporated milk two cans at a time, stirring constantly, taking about 10 minutes per two cans.
4
Add a thermometer and bring caramel to 235-238 degrees.
5
Pour into a 9x13 pan lined with parchment paper.
6
Sprinkle with salt.
7
Let cool completely.
8
Cut into desired sizes.
9
Wrap in parchment paper.
Ingredients
4 cups sugar
2 sticks butter
2 cups white corn syrup
1 tsp salt
4 cans evaporated milk
Equipment
9x13 pan
parchment paper
knife
saucepan
candy thermometer
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