Chicken and Broccoli Alfredo Lasagna Rolls
Serves 1
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Chicken and Broccoli Alfredo Lasagna Rolls
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Serves 1
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Directions
1
Season chicken breast with garlic powder, onion powder, dried Italian seasoning, smoked paprika, black pepper, and salt.
2
Season chicken breast with garlic powder, onion powder, dried Italian seasoning, smoked paprika, black pepper, and salt.
3
Season chicken breast with garlic powder, onion powder, dried Italian seasoning, smoked paprika, black pepper, and salt.
4
Flip the chicken and season the other side.
5
Flip the chicken and season the other side.
6
Flip the chicken and season the other side.
7
Add the seasoned chicken to a hot pan with some oil.
8
Add the seasoned chicken to a hot pan with some oil.
9
Add the seasoned chicken to a hot pan with some oil.
10
Cook the chicken until it is done and set it aside.
11
Cook the chicken until it is done and set it aside.
12
Cook the chicken until it is done and set it aside.
13
To the same pan, add some butter.
14
To the same pan, add some butter.
15
To the same pan, add some butter.
16
Add diced onions to the pan.
17
Add diced onions to the pan.
18
Add diced onions to the pan.
19
Add garlic paste to the pan.
20
Add garlic paste to the pan.
21
Add garlic paste to the pan.
22
Pour in heavy cream and a little more seasoning that was used on the chicken.
23
Pour in heavy cream and a little more seasoning that was used on the chicken.
24
Pour in heavy cream and a little more seasoning that was used on the chicken.
25
Once the sauce starts bubbling, add Parmesan cheese.
26
Once the sauce starts bubbling, add Parmesan cheese.
27
Once the sauce starts bubbling, add Parmesan cheese.
28
Season ricotta cheese with herbs and then add more Parmesan cheese.
29
Season ricotta cheese with herbs and then add more Parmesan cheese.
30
Season ricotta cheese with herbs and then add more Parmesan cheese.
31
Lay out cooked lasagna sheets.
32
Lay out cooked lasagna sheets.
33
Lay out cooked lasagna sheets.
34
Spread the ricotta mixture onto the lasagna sheets.
35
Spread the ricotta mixture onto the lasagna sheets.
36
Spread the ricotta mixture onto the lasagna sheets.
37
Add broccoli onto the ricotta mixture.
38
Add broccoli onto the ricotta mixture.
39
Add broccoli onto the ricotta mixture.
40
Grab your cubed up chicken and add that to the mix.
41
Grab your cubed up chicken and add that to the mix.
42
Grab your cubed up chicken and add that to the mix.
43
Gently and tightly roll everything together.
44
Gently and tightly roll everything together.
45
Gently and tightly roll everything together.
46
Add some sauce to the bottom of your baking dish.
47
Add some sauce to the bottom of your baking dish.
48
Add some sauce to the bottom of your baking dish.
49
Add your lasagna rolls to the baking dish.
50
Add your lasagna rolls to the baking dish.
51
Add your lasagna rolls to the baking dish.
52
Top the lasagna rolls with a little more sauce.
53
Top the lasagna rolls with a little more sauce.
54
Top the lasagna rolls with a little more sauce.
55
Throw on some cheese on top.
56
Throw on some cheese on top.
57
Throw on some cheese on top.
58
Bake until it's nice and golden brown.
59
Bake until it's nice and golden brown.
60
Bake until it's nice and golden brown.
Ingredients
chicken breast
chicken breast
chicken breast
garlic powder
garlic powder
garlic powder
onion powder
onion powder
onion powder
dried Italian seasoning
dried Italian seasoning
dried Italian seasoning
smoked paprika
smoked paprika
smoked paprika
black pepper
black pepper
black pepper
salt
salt
salt
oil
oil
oil
butter
butter
butter
diced onion
diced onion
diced onion
garlic paste
garlic paste
garlic paste
heavy whipping cream
heavy whipping cream
heavy whipping cream
Parmesan cheese
Parmesan cheese
Parmesan cheese
ricotta cheese
ricotta cheese
ricotta cheese
cooked lasagna sheets
cooked lasagna sheets
cooked lasagna sheets
broccoli
broccoli
broccoli
mozzarella cheese
mozzarella cheese
mozzarella cheese
Equipment
pan
cutting board
tongs
plate
bowl
baking dish