Serves 1
Directions
- 1Add vegetable oil to a pan.
- 2Place chicken breasts in the pan to sear.
- 3Flip chicken to cook the other side until golden.
- 4Remove chicken from the pan.
- 5Add butter to the same pan.
- 6Add chopped red onion and minced garlic to the pan.
- 7Sauté the onions and garlic until caramelized.
- 8Pour soya or coconut cream into the pan.
- 9Add paprika, Italian seasoning, and salt to the sauce.
- 10Grind black pepper into the sauce.
- 11Add tagliatelle pasta to the sauce.
- 12Mix the pasta thoroughly with the sauce until well combined and cooked.
- 13Add the sliced cooked chicken back to the pan with the pasta and sauce.
- 14Garnish with fresh parsley.
- 15Serve and enjoy.
Ingredients
- Vegetable oil
- Chicken breast
- Paprika
- Italian seasoning
- Salt
- Garlic
- Red onion
- Soya or coconut cream
- Tagliatelle
- Parmesan cheese
- Parsley
- Butter
Equipment
PanTongsSpatula
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