Taco bowl

Directions

  1. 1Cut the potatoes into cubes.
  2. 2Add salt, a tablespoon of oil and black pepper.
  3. 3Take it to the air fryer for 25 minutes at 200 degrees.
  4. 4Cook the ground meat with pepper, paprika, salt and a chopped garlic.
  5. 5Let the meat brown well.
  6. 6Add concentrated tomato and a little cayenne for that spicy touch.
  7. 7Place the potatoes, the meat.
  8. 8Add a pico de gallo made with onion, tomato, lime and salt, guacamole and Greek yogurt.
  9. 9Add a little coriander.

Ingredients

  • potatoes
  • ground beef
  • guacamole
  • Greek yogurt
  • 1 clove garlic
  • to taste salt
  • to taste black pepper
  • 1 cda olive oil
  • 2 cda concentrated tomato
  • to taste cilantro
  • 0.5 cdta cayenne
  • 1 tomato
  • 0.5 red onion
  • lime
  • salt
  • black pepper
  • salt
  • pepper
  • paprika

Equipment

bowlair fryerpanspoon

Tips

  • Amounts will have to be adjusted to each person's goals.