Golden Chickpea Orzo Soup

30 mins
Serves 1
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Directions

  1. 1Roast veggies with spices, miso, and tahini.
  2. 2Roast veggies with spices, miso, and tahini.
  3. 3Roast veggies with spices, miso, and tahini.
  4. 4Toss in chickpeas, broth, orzo, and coconut milk.
  5. 5Toss in chickpeas, broth, orzo, and coconut milk.
  6. 6Toss in chickpeas, broth, orzo, and coconut milk.
  7. 7Let it cook, then mix in spinach and lemon before serving.
  8. 8Let it cook, then mix in spinach and lemon before serving.
  9. 9Let it cook, then mix in spinach and lemon before serving.

Ingredients

  • 1 tablespoon butter
  • 1 tablespoon butter
  • 1 tablespoon butter
  • 1 cup carrot
  • 1 cup carrot
  • 1 cup carrot
  • 1 cup celery
  • 1 cup celery
  • 1 cup celery
  • 1 tablespoon paprika
  • 1 tablespoon paprika
  • 1 tablespoon paprika
  • 1 tablespoon cumin
  • 1 tablespoon cumin
  • 1 tablespoon cumin
  • 1 tablespoon turmeric
  • 1 tablespoon turmeric
  • 1 tablespoon turmeric
  • 1 tablespoon ginger
  • 1 tablespoon ginger
  • 1 tablespoon ginger
  • 1 tablespoon miso
  • 1 tablespoon miso
  • 1 tablespoon miso
  • 1 tablespoon tahini
  • 1 tablespoon tahini
  • 1 tablespoon tahini
  • 1 cup chickpeas
  • 1 cup chickpeas
  • 1 cup chickpeas
  • 4 cups broth
  • 4 cups broth
  • 4 cups broth
  • 1 cup orzo
  • 1 cup orzo
  • 1 cup orzo
  • 1 can coconut milk
  • 1 can coconut milk
  • 1 can coconut milk
  • 1 cup spinach
  • 1 cup spinach
  • 1 cup spinach
  • 1 1/2 lemon
  • 1 1/2 lemon
  • 1 1/2 lemon

Equipment

panwooden spoonspatula