Chicken & Gravy in a slow cooker

Name: Chicken & Gravy in a slow cooker
Yield: 4 servings
Cuisine: American
Ingredients: 4 whole chicken breast; 1 tbsp olive oil; 1 tbsp spice blend (garlic powder, onion powder, paprika, black pepper, red pepper flakes); 2 tbsp butter; 1 whole yellow onion; 2 stalk celery; 3 clove garlic; 1 tbsp chicken bouillon; 2 tbsp flour; 2 cup chicken stock

Serves 4

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Chicken & Gravy in a slow cooker

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Serves 4

Directions

1Season chicken breasts with spice blend.
2Brown chicken in the slow cooker on the sauté function.
3Remove browned chicken from the pan and set aside.
4Melt butter in the slow cooker and sauté onion and celery until translucent.
5Add garlic and cook briefly.
6Combine chicken bouillon and flour, then sprinkle over the onion mixture.
7Add chicken stock and whisk.
8Place chicken breasts back into the slow cooker.
9Slow cook until chicken easily breaks apart.
10Allow gravy to cook longer to thicken, then serve over rice.

Ingredients

4 whole chicken breast
1 tbsp olive oil
1 tbsp spice blend (garlic powder, onion powder, paprika, black pepper, red pepper flakes)
2 tbsp butter
1 whole yellow onion
2 stalk celery
3 clove garlic
1 tbsp chicken bouillon
2 tbsp flour
2 cup chicken stock

Equipment

slow cookertongswooden spoonwhisk

Chicken & Gravy in a slow cooker

Chicken & Gravy in a slow cooker

Directions

Ingredients

Equipment

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