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Cowboy Butter Chicken

Serves 1
facebook.com

Cowboy Butter Chicken

facebook.com
Serves 1

Directions

  1. 1Score drumsticks with a knife and add to a large bowl.
  2. 2Pour pickle juice and some dill over the chicken and soak for at least an hour to brine, flipping periodically.
  3. 3Drain the pickle juice.
  4. 4Season the drumsticks with cowboy butter seasoning and paprika until nicely coated.
  5. 5Arrange the drumsticks in an air fryer basket and air fry at 400F for 20-30 minutes, flipping halfway through.
  6. 6Mix melted butter with a pinch of cowboy butter seasoning, chopped parsley, and chopped dill.
  7. 7Top the cooked chicken with the butter mixture.

Ingredients

  • 1 family pack drumstick
  • 1/2 jar pickle juice
  • 1 tbsp dill
  • 1 1/2 tbsp kinder's cowboy butter blend
  • 1 tsp paprika seasoning
  • 2 tbsp butter, melted
  • 1 pinch cowboy butter seasoning (optional)
  • 1 tbsp parsley, chopped
  • 1 tbsp dill, chopped

Equipment

knifebowlair fryer

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