Tater Tot Casserole
Serves 1
Directions
- 1Cook ground beef in a pan, seasoning with garlic and herb seasoning, pink himalayan salt, onion powder, and creole seasoning to taste.
- 2Add worcestershire sauce to the beef.
- 3Mix in cheddar cheese, cream of chicken with herbs soup, and sour cream.
- 4Grease a casserole dish and pour the mixture into the bottom, evening it out.
- 5Add a layer of cheddar cheese over the mixture.
- 6Top with tater tots.
- 7Sprinkle additional cheddar cheese over the tater tots.
Ingredients
- ground beef
- garlic and herb seasoning
- pink himalayan salt
- onion powder
- creole seasoning
- worcestershire sauce
- cheddar cheese
- cream of chicken with herbs soup
- sour cream
- tater tots
Equipment
pancasserole dishspoon
Tips
- You can use cream of mushroom soup instead of cream of chicken with herbs, although the creator's family prefers the latter.
- You don't need to arrange the tater tots neatly; they will taste the same regardless of how they are placed.
- Use any seasoning you prefer for the ground beef; Kinders seasonings are specifically recommended.
