Honey Garlic Salmon

Name: Honey Garlic Salmon
Total time: 10 min
Cuisine: American
Ingredients: 1 pound fresh salmon; 3 cloves fresh garlic cloves, minced; 1 tablespoon butter; 1 tablespoon olive oil; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1 teaspoon smoked paprika; 1 pinch red pepper flakes; 1 tablespoon parsley; 1 teaspoon salt; 1 teaspoon pepper; 2 tablespoons brown sugar; 2 tablespoons soy sauce; 2 tablespoons honey; 2 tablespoons green onions, chopped; 1 teaspoon sesame seeds

10m

Serves 1

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Honey Garlic Salmon

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10m

Serves 1

Directions

1Season the salmon with onion powder, garlic powder, smoked paprika, red pepper flakes, salt, and pepper.
2Heat butter and olive oil in a pan over medium heat.
3Sear the salmon skin-side down first, then flip and cook until golden brown and fully cooked.
4In the same pan, add minced garlic, brown sugar, soy sauce, and honey.
5Stir and let it simmer until thickened.
6Spoon the sauce over the salmon.
7Garnish with green onions, sesame seeds, and parsley.

Ingredients

1 pound fresh salmon
3 cloves fresh garlic cloves, minced
1 tablespoon butter
1 tablespoon olive oil
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon smoked paprika
1 pinch red pepper flakes
1 tablespoon parsley
1 teaspoon salt
1 teaspoon pepper
2 tablespoons brown sugar
2 tablespoons soy sauce
2 tablespoons honey
2 tablespoons green onions, chopped
1 teaspoon sesame seeds

Equipment

frying panbowlspoonknife

Honey Garlic Salmon

Honey Garlic Salmon

Directions

Ingredients

Equipment

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