Creamy Chicken Pasta

10 mins
Serves 1
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Directions

  1. 1Add pasta to a pot of hot water and salt, then bring to a boil.
  2. 2Add pasta to a pot of hot water and salt, then bring to a boil.
  3. 3Add pasta to a pot of hot water and salt, then bring to a boil.
  4. 4Drizzle some oil over chicken breasts and season with your favorite spices, then mix until well combined.
  5. 5Drizzle some oil over chicken breasts and season with your favorite spices, then mix until well combined.
  6. 6Drizzle some oil over chicken breasts and season with your favorite spices, then mix until well combined.
  7. 7Heat a bit of oil and butter in your pan, then fry your chicken breasts for about 5 minutes on each side until golden brown, then set aside.
  8. 8Heat a bit of oil and butter in your pan, then fry your chicken breasts for about 5 minutes on each side until golden brown, then set aside.
  9. 9Heat a bit of oil and butter in your pan, then fry your chicken breasts for about 5 minutes on each side until golden brown, then set aside.
  10. 10In the same pan add your diced onions and the same seasonings, then cook until onions are soft and fragrant.
  11. 11In the same pan add your diced onions and the same seasonings, then cook until onions are soft and fragrant.
  12. 12In the same pan add your diced onions and the same seasonings, then cook until onions are soft and fragrant.
  13. 13Add a tablespoon of tomato paste and some crushed garlic, then cook for a few minutes.
  14. 14Add a tablespoon of tomato paste and some crushed garlic, then cook for a few minutes.
  15. 15Add a tablespoon of tomato paste and some crushed garlic, then cook for a few minutes.
  16. 16Pour in half a cup of chicken stock.
  17. 17Pour in half a cup of chicken stock.
  18. 18Pour in half a cup of chicken stock.
  19. 19Add in the cream and let it simmer for a few seconds.
  20. 20Add in the cream and let it simmer for a few seconds.
  21. 21Add in the cream and let it simmer for a few seconds.
  22. 22Add in your pasta.
  23. 23Add in your pasta.
  24. 24Add in your pasta.
  25. 25Add in your sliced chicken breast and garnish with some fresh thyme.
  26. 26Add in your sliced chicken breast and garnish with some fresh thyme.
  27. 27Add in your sliced chicken breast and garnish with some fresh thyme.

Ingredients

  • 1 cup pasta
  • 1 cup pasta
  • 1 cup pasta
  • 1 pot water
  • 1 pot water
  • 1 pot water
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 tablespoon oil
  • 1 tablespoon oil
  • 1 tablespoon oil
  • 2 chicken breast
  • 2 chicken breast
  • 2 chicken breast
  • 1 tablespoon spices
  • 1 tablespoon spices
  • 1 tablespoon spices
  • 1 tablespoon butter
  • 1 tablespoon butter
  • 1 tablespoon butter
  • 1 cup diced onions
  • 1 cup diced onions
  • 1 cup diced onions
  • 1 tablespoon tomato paste
  • 1 tablespoon tomato paste
  • 1 tablespoon tomato paste
  • 1 tablespoon crushed garlic
  • 1 tablespoon crushed garlic
  • 1 tablespoon crushed garlic
  • 0.5 cup chicken stock
  • 0.5 cup chicken stock
  • 0.5 cup chicken stock
  • 1 cup cream
  • 1 cup cream
  • 1 cup cream
  • 1 tablespoon fresh thyme
  • 1 tablespoon fresh thyme
  • 1 tablespoon fresh thyme

Equipment

potfrying panforktongsspatula
Creamy Chicken Pasta | Clip Recipe