Honey Garlic Chicken and Rice

Serves 5
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Directions

  1. 1Serve the cooked honey garlic chicken and rice in a bowl.
  2. 2Serve the cooked honey garlic chicken and rice in a bowl.
  3. 3Serve the cooked honey garlic chicken and rice in a bowl.
  4. 4Scoop the honey garlic chicken and rice into a meal prep container.
  5. 5Scoop the honey garlic chicken and rice into a meal prep container.
  6. 6Scoop the honey garlic chicken and rice into a meal prep container.
  7. 7Cover the meal prep container.
  8. 8Cover the meal prep container.
  9. 9Cover the meal prep container.
  10. 10Combine the chicken, rice, green onions, and sauce in a pan.
  11. 11Combine the chicken, rice, green onions, and sauce in a pan.
  12. 12Combine the chicken, rice, green onions, and sauce in a pan.
  13. 13Stir all ingredients together in the pan until well combined.
  14. 14Stir all ingredients together in the pan until well combined.
  15. 15Stir all ingredients together in the pan until well combined.

Ingredients

  • 28 oz chicken breast, cubed
  • 28 oz chicken breast, cubed
  • 28 oz chicken breast, cubed
  • 1 tablespoon chili crisp
  • 1 tablespoon chili crisp
  • 1 tablespoon chili crisp
  • 1 tablespoon garlic powder
  • 1 tablespoon garlic powder
  • 1 tablespoon garlic powder
  • 0.5 tablespoon pepper
  • 0.5 tablespoon pepper
  • 0.5 tablespoon pepper
  • 0.5 tablespoon gochugaru
  • 0.5 tablespoon gochugaru
  • 0.5 tablespoon gochugaru
  • 2 tablespoons soy sauce
  • 2 tablespoons soy sauce
  • 2 tablespoons soy sauce
  • 1 tablespoon avocado oil
  • 1 tablespoon avocado oil
  • 1 tablespoon avocado oil
  • 2 tablespoons soy sauce
  • 2 tablespoons soy sauce
  • 2 tablespoons soy sauce
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 teaspoon minced garlic
  • 1 tablespoon chili crisp
  • 1 tablespoon chili crisp
  • 1 tablespoon chili crisp
  • 1 tablespoon sesame oil
  • 1 tablespoon sesame oil
  • 1 tablespoon sesame oil
  • 4 tablespoons honey
  • 4 tablespoons honey
  • 4 tablespoons honey
  • 1 tablespoon mirin
  • 1 tablespoon mirin
  • 1 tablespoon mirin
  • 0.5 tablespoon gochugaru
  • 0.5 tablespoon gochugaru
  • 0.5 tablespoon gochugaru
  • 650 g cooked rice
  • 650 g cooked rice
  • 650 g cooked rice
  • 280 g dry weight rice
  • 280 g dry weight rice
  • 280 g dry weight rice
  • 0.5 cup chopped green onion
  • 0.5 cup chopped green onion
  • 0.5 cup chopped green onion
  • 0.5 cup onions
  • 0.5 cup onions
  • 0.5 cup onions

Equipment

panbowl

Tips

  • This recipe is perfect for meal prep.
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