Directions
- 1Cook bacon until crispy. Remove bacon and set aside.
- 2In the same pan, caramelize the white onion in the bacon grease.
- 3Add the cooked bacon back to the pan with beef broth, Worcestershire sauce, brown sugar, and a pinch of salt.
- 4Stir until bacon jam is done.
- 5Prepare the garlic butter: mix softened butter, garlic, parsley and onion powder.
- 6Spread garlic butter on the garlic bread.
- 7Add Alfredo sauce on top of the garlic butter.
- 8Sprinkle mozzarella cheese over the Alfredo sauce.
- 9Bake at 350°F until cheese is fully melted.
- 10Spread bacon jam over the melted cheese.
- 11Top with green onions.
Ingredients
- 6 slices bacon
- 1 whole white onion
- 2 tbsp beef broth
- 1 tsp Worcestershire sauce
- 1 tbsp brown sugar
- 1 pinch salt
- 4 tbsp butter
- 2 cloves garlic
- 1 tbsp parsley
- 1 tsp onion powder
- 1 garlic bread
- 1 cup Alfredo sauce
- 1 cup mozzarella cheese
- 1 tbsp green onions
Equipment
frying panwooden spatulawhiskbaking sheetknife
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