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Spicy Paneer
Serves 1
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Spicy Paneer
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Serves 1
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Directions
1
Cut slits into the paneer blocks.
2
Combine Schezwan sauce, tomato sauce, green chillies, finely chopped coriander, black pepper powder, and salt in a plate and mix well.
3
Coat the paneer blocks thoroughly with the prepared sauce mixture.
4
Heat a tawa, brush with a little ghee.
5
Place the coated paneer on the hot tawa.
6
Cook the paneer from both sides until crispy.
7
Serve the spicy paneer hot.
Ingredients
paneer
1.5 tbsp Schezwan sauce
1 tbsp tomato sauce
green chillies
pinch black pepper powder
to taste salt
finely chopped coriander
ghee
Equipment
knife
plate
spoon
spatula
tava
Tips
Highly addictive
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30m