Sweet Rice Paper Dumplings

Serves 1
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Directions

  1. 1Crush the graham crackers in a bowl.
  2. 2Crush the graham crackers in a bowl.
  3. 3Crush the graham crackers in a bowl.
  4. 4Moisten a sheet of rice paper with water.
  5. 5Moisten a sheet of rice paper with water.
  6. 6Moisten a sheet of rice paper with water.
  7. 7Place a spoonful of crushed graham crackers on the rice paper.
  8. 8Place a spoonful of crushed graham crackers on the rice paper.
  9. 9Place a spoonful of crushed graham crackers on the rice paper.
  10. 10Add blueberries on top of the graham crackers.
  11. 11Add blueberries on top of the graham crackers.
  12. 12Add blueberries on top of the graham crackers.
  13. 13Drizzle peanut butter over the blueberries.
  14. 14Drizzle peanut butter over the blueberries.
  15. 15Drizzle peanut butter over the blueberries.
  16. 16Fold the rice paper to create a dumpling.
  17. 17Fold the rice paper to create a dumpling.
  18. 18Fold the rice paper to create a dumpling.
  19. 19Prepare a second dumpling with graham crackers, sliced bananas, and peanut butter.
  20. 20Prepare a second dumpling with graham crackers, sliced bananas, and peanut butter.
  21. 21Prepare a second dumpling with graham crackers, sliced bananas, and peanut butter.
  22. 22Prepare additional dumplings with various fillings like raspberries and blueberries.
  23. 23Prepare additional dumplings with various fillings like raspberries and blueberries.
  24. 24Prepare additional dumplings with various fillings like raspberries and blueberries.
  25. 25Place the prepared dumplings on a baking tray lined with parchment paper.
  26. 26Place the prepared dumplings on a baking tray lined with parchment paper.
  27. 27Place the prepared dumplings on a baking tray lined with parchment paper.
  28. 28Bake the dumplings in the oven until golden.
  29. 29Bake the dumplings in the oven until golden.
  30. 30Bake the dumplings in the oven until golden.
  31. 31Remove the baked dumplings from the oven.
  32. 32Remove the baked dumplings from the oven.
  33. 33Remove the baked dumplings from the oven.
  34. 34Dust the dumplings with powdered sugar.
  35. 35Dust the dumplings with powdered sugar.
  36. 36Dust the dumplings with powdered sugar.
  37. 37Slice a dumpling in half to show the filling.
  38. 38Slice a dumpling in half to show the filling.
  39. 39Slice a dumpling in half to show the filling.

Ingredients

  • rice paper
  • rice paper
  • rice paper
  • graham crackers
  • graham crackers
  • graham crackers
  • blueberries
  • blueberries
  • blueberries
  • peanut butter
  • peanut butter
  • peanut butter
  • bananas
  • bananas
  • bananas
  • raspberries
  • raspberries
  • raspberries
  • powdered sugar
  • powdered sugar
  • powdered sugar

Equipment

bowlspray bottlespoonbaking trayovenspatulasifterknifecutting board