Directions
- 1Cut the avocado in half, remove the pit, and scoop the flesh into a blender.
- 2Add yogurt, cocoa powder, and vanilla extract to the blender.
- 3Blend until smooth.
- 4Pour the mixture into a silicone freezer tray.
- 5Add a slice of banana to the center of each cup.
- 6Add sprinkles on top.
- 7Freeze for at least 2 hours.
Ingredients
- 1 avocado
- 1 scoop yogurt
- 2 scoops cocoa powder
- 1 tsp vanilla extract
- 1 tsp honey or maple syrup
- 1 banana
- 1 sprinkles
Equipment
blenderknifesilicone freezer tray
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