Serves 1
Directions
- 1Add oats, honey, and peanut butter to a bowl.
- 2Mix it all together until well incorporated.
- 3Grab a muffin tin, line it with parchment cups, and add a spoonful of the oat mixture to each cup.
- 4Press the oat mixture into the cups with wax paper until it's compact and flat.
- 5Spoon on the chocolate sauce.
- 6Add to the freezer for about 5 minutes.
- 7Spoon on the warmed-up peanut butter sauce.
- 8Sprinkle on some chocolate chips.
- 9Serve cold and enjoy.
Ingredients
- 2 C Oats
- 0.5 C Honey
- 0.33 C Peanut Butter
- 2 t Coconut Oil
- 6 oz Milk Chocolate
- 2 t Coconut Oil
- 0.5 C Peanut Butter
- Chocolate chips
Equipment
bowlmuffin tinparchment cupswax paperspoonmicrowave
Tips
- When heating up the sauces microwave for 20-second increments until the right consistency.
- Keep the breakfast bites in the fridge.
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