Cilantro Lime Chicken Sandwich
Serves 1
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Cilantro Lime Chicken Sandwich
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Serves 1
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Directions
1
Slice the cilantro.
2
Slice the cilantro.
3
Slice the cilantro.
4
Prepare the ciabatta with white sauce and cucumbers.
5
Prepare the ciabatta with white sauce and cucumbers.
6
Prepare the ciabatta with white sauce and cucumbers.
7
Add the chicken.
8
Add the chicken.
9
Add the chicken.
10
Drizzle white sauce, cilantro, and the top bun.
11
Drizzle white sauce, cilantro, and the top bun.
12
Drizzle white sauce, cilantro, and the top bun.
13
Cut the sandwich in half.
14
Cut the sandwich in half.
15
Cut the sandwich in half.
16
Place the chicken breast in a bowl.
17
Place the chicken breast in a bowl.
18
Place the chicken breast in a bowl.
19
Dredge the chicken in flour then egg then corn flakes.
20
Dredge the chicken in flour then egg then corn flakes.
21
Dredge the chicken in flour then egg then corn flakes.
22
Add the chicken to the air fryer.
23
Add the chicken to the air fryer.
24
Add the chicken to the air fryer.
25
Air fry at 385F for 18 to 20 minutes, flipping halfway through or until an internal of 165F is reached.
26
Air fry at 385F for 18 to 20 minutes, flipping halfway through or until an internal of 165F is reached.
27
Air fry at 385F for 18 to 20 minutes, flipping halfway through or until an internal of 165F is reached.
28
Dip the chicken in cilantro lime sauce.
29
Dip the chicken in cilantro lime sauce.
30
Dip the chicken in cilantro lime sauce.
31
Slice cucumber cabbage and jalapeño.
32
Slice cucumber cabbage and jalapeño.
33
Slice cucumber cabbage and jalapeño.
34
Add honey, pickle juice, salt pepper, onion powder, garlic powder, lime zest.
35
Add honey, pickle juice, salt pepper, onion powder, garlic powder, lime zest.
36
Add honey, pickle juice, salt pepper, onion powder, garlic powder, lime zest.
37
Shake and enjoy.
38
Shake and enjoy.
39
Shake and enjoy.
Ingredients
chicken breast
chicken breast
chicken breast
flour
flour
flour
egg
egg
egg
corn flakes
corn flakes
corn flakes
1 tbsp avocado oil
1 tbsp avocado oil
1 tbsp avocado oil
0.5 cup lime juice
0.5 cup lime juice
0.5 cup lime juice
1 tbsp honey
1 tbsp honey
1 tbsp honey
1 tsp cumin
1 tsp cumin
1 tsp cumin
salt
salt
salt
pepper
pepper
pepper
3 garlic cloves
3 garlic cloves
3 garlic cloves
0.5 cup water
0.5 cup water
0.5 cup water
0.5 cup cilantro
0.5 cup cilantro
0.5 cup cilantro
ciabatta bread
ciabatta bread
ciabatta bread
cucumber
cucumber
cucumber
cabbage
cabbage
cabbage
jalapeño
jalapeño
jalapeño
pickle juice
pickle juice
pickle juice
onion powder
onion powder
onion powder
garlic powder
garlic powder
garlic powder
lime zest
lime zest
lime zest
sriracha
sriracha
sriracha
Equipment
knife
cutting board
air fryer
pan
Tips
Dredge chicken in flour then egg then corn flakes.
Air fry at 385F for 18 to 20 minutes, flipping halfway through or until an internal of 165F is reached.
Reduce cilantro lime sauce a little over medium heat.
Slice Cucumber cabbage and jalapeño.