Crispy Chicken Caesar Sandwich

Serves 1
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Directions

  1. 1Marinate chicken thighs with soy sauce, sesame oil, garlic, onion powder, salt, pepper, one egg, cornstarch, flour, and rice wine vinegar.
  2. 2Marinate chicken thighs with soy sauce, sesame oil, garlic, onion powder, salt, pepper, one egg, cornstarch, flour, and rice wine vinegar.
  3. 3Marinate chicken thighs with soy sauce, sesame oil, garlic, onion powder, salt, pepper, one egg, cornstarch, flour, and rice wine vinegar.
  4. 4Mix and set aside.
  5. 5Mix and set aside.
  6. 6Mix and set aside.
  7. 7Combine one egg, red wine vinegar, garlic, anchovies, Dijon mustard, lemon juice, parmesan cheese, olive oil, and black pepper.
  8. 8Combine one egg, red wine vinegar, garlic, anchovies, Dijon mustard, lemon juice, parmesan cheese, olive oil, and black pepper.
  9. 9Combine one egg, red wine vinegar, garlic, anchovies, Dijon mustard, lemon juice, parmesan cheese, olive oil, and black pepper.
  10. 10Season with salt to taste.
  11. 11Season with salt to taste.
  12. 12Season with salt to taste.
  13. 13Blend until smooth.
  14. 14Blend until smooth.
  15. 15Blend until smooth.
  16. 16Fry the chicken thighs until they are golden brown.
  17. 17Fry the chicken thighs until they are golden brown.
  18. 18Fry the chicken thighs until they are golden brown.
  19. 19Mix together romaine lettuce, the homemade Caesar dressing, parmesan cheese, and toasted panko breadcrumbs.
  20. 20Mix together romaine lettuce, the homemade Caesar dressing, parmesan cheese, and toasted panko breadcrumbs.
  21. 21Mix together romaine lettuce, the homemade Caesar dressing, parmesan cheese, and toasted panko breadcrumbs.
  22. 22Add that creamy Caesar dressing to the bottom half of a toasted croissant.
  23. 23Add that creamy Caesar dressing to the bottom half of a toasted croissant.
  24. 24Add that creamy Caesar dressing to the bottom half of a toasted croissant.
  25. 25Add a crispy chicken thigh.
  26. 26Add a crispy chicken thigh.
  27. 27Add a crispy chicken thigh.
  28. 28Add the perfectly dressed salad, more parmesan cheese and more dressing.
  29. 29Add the perfectly dressed salad, more parmesan cheese and more dressing.
  30. 30Add the perfectly dressed salad, more parmesan cheese and more dressing.
  31. 31Enjoy.
  32. 32Enjoy.
  33. 33Enjoy.

Ingredients

  • chicken thighs
  • chicken thighs
  • chicken thighs
  • soy sauce
  • soy sauce
  • soy sauce
  • sesame oil
  • sesame oil
  • sesame oil
  • garlic powder
  • garlic powder
  • garlic powder
  • onion powder
  • onion powder
  • onion powder
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper
  • 1 egg
  • 1 egg
  • 1 egg
  • cornstarch
  • cornstarch
  • cornstarch
  • flour
  • flour
  • flour
  • rice wine vinegar
  • rice wine vinegar
  • rice wine vinegar
  • 1 egg
  • 1 egg
  • 1 egg
  • red wine vinegar
  • red wine vinegar
  • red wine vinegar
  • garlic
  • garlic
  • garlic
  • anchovies
  • anchovies
  • anchovies
  • Dijon mustard
  • Dijon mustard
  • Dijon mustard
  • lemon juice
  • lemon juice
  • lemon juice
  • parmesan cheese
  • parmesan cheese
  • parmesan cheese
  • olive oil
  • olive oil
  • olive oil
  • black pepper
  • black pepper
  • black pepper
  • salt
  • salt
  • salt
  • romaine lettuce
  • romaine lettuce
  • romaine lettuce
  • homemade Caesar dressing
  • homemade Caesar dressing
  • homemade Caesar dressing
  • parmesan cheese
  • parmesan cheese
  • parmesan cheese
  • toasted panko breadcrumbs
  • toasted panko breadcrumbs
  • toasted panko breadcrumbs
  • croissant
  • croissant
  • croissant

Equipment

bowlmeasuring cupsglovesblenderfrying pan