Breakfast Casserole
Directions
- 1Grease a baking dish with butter.
- 2Unroll crescent roll dough and spread a thin layer of cream cheese on each.
- 3Roll up the crescent rolls and place them in the prepared baking dish.
- 4In a bowl, whisk together eggs, milk, salt, and pepper.
- 5Add diced ham, shredded cheese, diced jalapeño, and parsley to the egg mixture and stir to combine.
- 6Pour the egg mixture over the crescent rolls in the baking dish.
- 7Bake at 375°F for 30 minutes. Turn off oven and let it sit for 5-10 minutes.
- 8Serve and enjoy!
Ingredients
- 1 can crescent rolls
- 1 thin layer cream cheese
- 3 eggs
- 0.5 cup milk
- 1 pinch salt
- 1 pinch pepper
- 4 oz thick cut ham
- 1 cup shredded cheese
- 1 diced jalapeño
- 1 sprinkle parsley
Equipment
baking dishbowlwhiskcutting boardoven