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Protein Sandwich Thins
Serves 8
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Protein Sandwich Thins
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Serves 8
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Directions
1
Preheat your oven to 350°F (175°C conventional or 160°C fan) and line two baking trays with parchment paper.
2
Blend the cottage cheese and eggs until smooth.
3
Stir in the almond flour, baking powder, and Everything Bagel Seasoning.
4
Let the mixture rest for 5 minutes to thicken.
5
Divide into eight portions and shape each one into a 4–5 inch (10–12cm) round.
6
Sprinkle with more Everything Bagel Seasoning.
7
Bake for 15–20 minutes, or until golden.
8
Let them cool before slicing, then add your favorite sandwich fillings and enjoy!
Ingredients
2 cup cottage cheese
2 egg
2 cup almond flour, loosely measured
1 tsp baking powder
1 tsp Everything Bagel Seasoning
to taste Everything Bagel Seasoning (optional)
Equipment
blender
baking trays
parchment paper
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