Apple Pancakes Dippers

0
Serves 1
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Directions

  1. 1Slice apples into rings.
  2. 2Use a melon baller to remove the core of each apple ring.
  3. 3Prepare the pancake batter according to package instructions.
  4. 4Dip each apple ring in the batter.
  5. 5Cook the apple rings in a lightly oiled frying pan until golden brown.
  6. 6Coat the cooked apple rings in cinnamon sugar.

Ingredients

  • 3 apples
  • 1 cup Birch Benders pancake and waffle mix
  • 1 bowl cinnamon sugar

Equipment

knifemelon ballerbowlfrying panspoon