Serves 1
Directions
- 1Slice apples into rings.
- 2Use a melon baller to remove the core of each apple ring.
- 3Prepare the pancake batter according to package instructions.
- 4Dip each apple ring in the batter.
- 5Cook the apple rings in a lightly oiled frying pan until golden brown.
- 6Coat the cooked apple rings in cinnamon sugar.
Ingredients
- 3 apples
- 1 cup Birch Benders pancake and waffle mix
- 1 bowl cinnamon sugar
Equipment
knifemelon ballerbowlfrying panspoon
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