Fish and Chips

36m
Serves 2
youtube.com

Directions

  1. 1Cut the fish fillets into smaller pieces.
  2. 2Coat the fish pieces in flour.
  3. 3In a bowl mix flour, salt and water to make a batter.
  4. 4Peel and cut potatoes into fry shapes.
  5. 5Boil the potatoes until tender, then rinse with cold water and drain.
  6. 6Fry the potatoes until golden brown and crispy, drain on paper towels.
  7. 7Fry the battered fish until golden brown and crispy.
  8. 8Serve the fish and chips.

Ingredients

  • 2 fish fillet
  • 1 cup flour
  • 1 pinch salt
  • 1 cup water
  • 2 potatoes
  • 1 cup oil

Equipment

knifebowlwhiskcan openerpotpaper towelsfrying pan

Related recipes

Chocolate Shortbread

Chocolate Shortbread

British · Snack20m
Beer Battered Pluto Pups

Beer Battered Pluto Pups

British · Snack
Homemade Fish & Chips and Pizza From Scratch

Homemade Fish & Chips and Pizza From Scratch

British · Snack30m
CHOC + ORANGE HOT CROSS BUNS

CHOC + ORANGE HOT CROSS BUNS

British · Snack
Masala Fish and Chips

Masala Fish and Chips

British · Snack
Chips

Chips

British · Snack
South Asian style fish and chips

South Asian style fish and chips

British · Snack
Fish & Chips със сос тартар

Fish & Chips със сос тартар

British · Snack
Fried Pickles with Cheese

Fried Pickles with Cheese

British · Snack12m
Rice Paper Fish & Chips

Rice Paper Fish & Chips

British · Snack
Tofu & walnut sausage rolls

Tofu & walnut sausage rolls

British · Snack
British Fish & Chips

British Fish & Chips

British · Snack