Spinach Pasta

10 mins
Serves 1
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Directions

  1. 1First you need a small blender. Add a good handful of spinach, some flour and a pinch of salt. Blend.
  2. 2First you need a small blender. Add a good handful of spinach, some flour and a pinch of salt. Blend.
  3. 3First you need a small blender. Add a good handful of spinach, some flour and a pinch of salt. Blend.
  4. 4Wash your blender
  5. 5Wash your blender
  6. 6Wash your blender
  7. 7Add more spinach, herbs, lemon juice (not the whole thing), cashews, salt and pepper. Blend it.
  8. 8Add more spinach, herbs, lemon juice (not the whole thing), cashews, salt and pepper. Blend it.
  9. 9Add more spinach, herbs, lemon juice (not the whole thing), cashews, salt and pepper. Blend it.
  10. 10Water is boiling so you can cut in the pasta
  11. 11Water is boiling so you can cut in the pasta
  12. 12Water is boiling so you can cut in the pasta
  13. 13Cut the pasta dough into small pieces and put it into the boiling water.
  14. 14Cut the pasta dough into small pieces and put it into the boiling water.
  15. 15Cut the pasta dough into small pieces and put it into the boiling water.

Ingredients

  • 1 handful spinach
  • 1 handful spinach
  • 1 handful spinach
  • 1 handful flour
  • 1 handful flour
  • 1 handful flour
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 handful spinach
  • 1 handful spinach
  • 1 handful spinach
  • 1 handful herbs
  • 1 handful herbs
  • 1 handful herbs
  • 1 tablespoon lemon juice
  • 1 tablespoon lemon juice
  • 1 tablespoon lemon juice
  • 1 handful cashews
  • 1 handful cashews
  • 1 handful cashews
  • 2 pinches salt and pepper
  • 2 pinches salt and pepper
  • 2 pinches salt and pepper
  • 1 tablespoon oil
  • 1 tablespoon oil
  • 1 tablespoon oil

Equipment

small blenderscissorspot