Chocolate Lava Cake

0
Serves 2
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Directions

  1. 1Melt chocolate chips and butter together in a bowl.
  2. 2Melt chocolate chips and butter together in a bowl.
  3. 3Melt chocolate chips and butter together in a bowl.
  4. 4In another bowl, whisk eggs and milk together until light and fluffy.
  5. 5In another bowl, whisk eggs and milk together until light and fluffy.
  6. 6In another bowl, whisk eggs and milk together until light and fluffy.
  7. 7Add flour to the egg mixture and whisk gently.
  8. 8Add flour to the egg mixture and whisk gently.
  9. 9Add flour to the egg mixture and whisk gently.
  10. 10Pour the melted chocolate mixture into the egg mixture and combine well.
  11. 11Pour the melted chocolate mixture into the egg mixture and combine well.
  12. 12Pour the melted chocolate mixture into the egg mixture and combine well.
  13. 13Transfer the mixture to a piping bag and pipe into ramekins.
  14. 14Transfer the mixture to a piping bag and pipe into ramekins.
  15. 15Transfer the mixture to a piping bag and pipe into ramekins.
  16. 16Bake until the edges are set and the center is still slightly soft.
  17. 17Bake until the edges are set and the center is still slightly soft.
  18. 18Bake until the edges are set and the center is still slightly soft.

Ingredients

  • 100 g chocolate chips
  • 100 g chocolate chips
  • 100 g chocolate chips
  • 100 g butter
  • 100 g butter
  • 100 g butter
  • 2 eggs
  • 2 eggs
  • 2 eggs
  • 50 ml milk
  • 50 ml milk
  • 50 ml milk
  • 30 g flour
  • 30 g flour
  • 30 g flour

Equipment

spoonbowlwhiskspatulapiping bagramekinsbaking tray