PUMPKIN PIE SPICE
Serves 1
Directions
- 1Add 1 tablespoon of cinnamon to a small container.
- 2Add 1 tablespoon of cinnamon to a small container.
- 3Add 1 tablespoon of cinnamon to a small container.
- 4Add 1 teaspoon of ground ginger to the container.
- 5Add 1 teaspoon of ground ginger to the container.
- 6Add 1 teaspoon of ground ginger to the container.
- 7Add 1 teaspoon of ground nutmeg to the container.
- 8Add 1 teaspoon of ground nutmeg to the container.
- 9Add 1 teaspoon of ground nutmeg to the container.
- 10Add 3/4 of a teaspoon of allspice to the container.
- 11Add 3/4 of a teaspoon of allspice to the container.
- 12Add 3/4 of a teaspoon of allspice to the container.
- 13Add 3/4 of a teaspoon of cloves to the container for extra warmth and depth.
- 14Add 3/4 of a teaspoon of cloves to the container for extra warmth and depth.
- 15Add 3/4 of a teaspoon of cloves to the container for extra warmth and depth.
- 16Stir all the ingredients together in the container.
- 17Stir all the ingredients together in the container.
- 18Stir all the ingredients together in the container.
- 19Close the container and shake well to combine the spices.
- 20Close the container and shake well to combine the spices.
- 21Close the container and shake well to combine the spices.
Ingredients
- 1 tablespoon ground cinnamon
- 1 tablespoon ground cinnamon
- 1 tablespoon ground cinnamon
- 1 teaspoon ground ginger
- 1 teaspoon ground ginger
- 1 teaspoon ground ginger
- 1 teaspoon ground nutmeg
- 1 teaspoon ground nutmeg
- 1 teaspoon ground nutmeg
- 0.75 teaspoon ground allspice
- 0.75 teaspoon ground allspice
- 0.75 teaspoon ground allspice
- 0.75 teaspoon ground cloves
- 0.75 teaspoon ground cloves
- 0.75 teaspoon ground cloves
Equipment
small containerteaspoontablespoon
Tips
- The McCormick recipe stops at allspice and also has sulfites. Adding cloves gives it warmth and depth.
- Making your own pumpkin pie spice is much cheaper than buying it pre-made.