Blueberries Basque burnt cheesecake

Serves 1
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Directions

  1. 1Take the blueberry basque burnt cheesecake out of the oven.
  2. 2Put butter in a pan.
  3. 3Add biscuit crumbs to the pan.
  4. 4Mix the biscuit crumbs and butter.
  5. 5Prepare the baking pan by lining it with baking paper.
  6. 6Press the biscuit mixture into the bottom of the prepared pan to form the crust.
  7. 7Put cream cheese into a bowl.
  8. 8Add sugar to the cream cheese.
  9. 9Mix the cream cheese and sugar.
  10. 10Add protein yogurt to the mixture.
  11. 11Pour in some cream.
  12. 12Mix all ingredients with an electric mixer.
  13. 13Cut a vanilla bean in half and scrape out the seeds.
  14. 14Add the vanilla to the mixture.
  15. 15Mix the vanilla into the cheesecake batter with the electric mixer until well combined.
  16. 16Pour the cheesecake batter over the biscuit crust in the baking pan.
  17. 17Put blueberries into a bowl.
  18. 18Add flour to the blueberries.
  19. 19Toss the blueberries with flour.
  20. 20Place the floured blueberries on top of the cheesecake batter.
  21. 21Place the cheesecake in the oven.
  22. 22Take the finished cheesecake out of the oven.

Ingredients

  • butter
  • biscuit crumbs
  • cream cheese
  • sugar
  • protein yogurt
  • cream
  • vanilla
  • blueberries
  • flour

Equipment

ovenpanspatulabowlskitchen scalepaperspoonelectric mixercutting boardknife