Buffalo Chicken Mac and Cheese

123 mins
Serves 4
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Directions

  1. 1Cook chicken breasts in a pan.
  2. 2Cook chicken breasts in a pan.
  3. 3Cook chicken breasts in a pan.
  4. 4Shred the cooked chicken.
  5. 5Shred the cooked chicken.
  6. 6Shred the cooked chicken.
  7. 7Cook the farfalle pasta.
  8. 8Cook the farfalle pasta.
  9. 9Cook the farfalle pasta.
  10. 10Mix the pasta with buffalo wing sauce.
  11. 11Mix the pasta with buffalo wing sauce.
  12. 12Mix the pasta with buffalo wing sauce.
  13. 13Add a layer of cream cheese to the pasta.
  14. 14Add a layer of cream cheese to the pasta.
  15. 15Add a layer of cream cheese to the pasta.
  16. 16Add a layer of shredded chicken to the baking dish.
  17. 17Add a layer of shredded chicken to the baking dish.
  18. 18Add a layer of shredded chicken to the baking dish.
  19. 19Spread cream cheese over the chicken.
  20. 20Spread cream cheese over the chicken.
  21. 21Spread cream cheese over the chicken.
  22. 22Mix in the pasta.
  23. 23Mix in the pasta.
  24. 24Mix in the pasta.
  25. 25Sprinkle shredded cheddar cheese on top.
  26. 26Sprinkle shredded cheddar cheese on top.
  27. 27Sprinkle shredded cheddar cheese on top.
  28. 28Bake until cheese is melted and bubbly.
  29. 29Bake until cheese is melted and bubbly.
  30. 30Bake until cheese is melted and bubbly.
  31. 31Garnish with chopped green onions.
  32. 32Garnish with chopped green onions.
  33. 33Garnish with chopped green onions.

Ingredients

  • 2 chicken breasts
  • 2 chicken breasts
  • 2 chicken breasts
  • 1 tablespoon paprika
  • 1 tablespoon paprika
  • 1 tablespoon paprika
  • 1 box farfalle pasta
  • 1 box farfalle pasta
  • 1 box farfalle pasta
  • 1 cup buffalo wing sauce
  • 1 cup buffalo wing sauce
  • 1 cup buffalo wing sauce
  • 1 package cream cheese
  • 1 package cream cheese
  • 1 package cream cheese
  • 1 cup shredded cheddar cheese
  • 1 cup shredded cheddar cheese
  • 1 cup shredded cheddar cheese
  • 1 tablespoon chopped green onions
  • 1 tablespoon chopped green onions
  • 1 tablespoon chopped green onions

Equipment

frying panbowlbaking dishtongswooden spoon