Serves 1
Directions
- 1洗淨並切段茄子。
- 2將茄子放入可微波容器，加入蒜頭、鹽巴、辣椒、醬油膏、蒜味橄欖油及香油。
- 3送入微波爐，以中大火900W加熱。
- 4加入九層塔與適量胡麻油，再次送入微波爐。
- 5攪拌均勻即可上桌。
Ingredients
- 1 條 茄子
- 1 瓣 蒜頭
- 1 小撮 鹽巴
- 1 個 辣椒 (optional)
- 2 tbsp 醬油膏
- 1 噴 蒜味橄欖油
- 1 噴 香油
- 1 把 九層塔
- 1 適量 胡麻油
Equipment
微波爐砧板菜刀可微波容器筷子
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