Canelé
0 tiktok.com
Serves 48
Directions
- 1Melt the butter in a pot and strain it.
- 2Melt the butter in a pot and strain it.
- 3Melt the butter in a pot and strain it.
- 4In a metal bowl, pour milk and add the scraped vanilla beans.
- 5In a metal bowl, pour milk and add the scraped vanilla beans.
- 6In a metal bowl, pour milk and add the scraped vanilla beans.
- 7Whisk the flour, egg yolks, and sugar until smooth.
- 8Whisk the flour, egg yolks, and sugar until smooth.
- 9Whisk the flour, egg yolks, and sugar until smooth.
- 10Mix the milk mixture and the egg mixture thoroughly.
- 11Mix the milk mixture and the egg mixture thoroughly.
- 12Mix the milk mixture and the egg mixture thoroughly.
- 13Pour the batter into the greased and floured molds and bake in the oven at 200-210°C for 50-60 minutes.
- 14Pour the batter into the greased and floured molds and bake in the oven at 200-210°C for 50-60 minutes.
- 15Pour the batter into the greased and floured molds and bake in the oven at 200-210°C for 50-60 minutes.
Ingredients
- 250 g butter
- 250 g butter
- 250 g butter
- 1 vanilla beans
- 1 vanilla beans
- 1 vanilla beans
- 500 ml milk
- 500 ml milk
- 500 ml milk
- 100 g flour
- 100 g flour
- 100 g flour
- 4 egg yolks
- 4 egg yolks
- 4 egg yolks
- 100 g sugar
- 100 g sugar
- 100 g sugar
Equipment
knifepotwhiskspatulaovenmeasuring cupmetal bowlfunnelbaking pan